I don't have my Easter decorations up yet,
but I am sharing my first Easter cake tutorial with you.
Cake should always come first, don't you think?
At least I have my priorities straight. :0)
Since I love polka dots, I thought polka dot Easter eggs would be really cute.
You will love how easy it is to make them...
The polka dots are white chocolate chips!
You can print this egg template,
or trace an egg shaped cookie cutter on a piece of paper.
Tape your template to a piece of cardboard or a cookie sheet.
Tape a piece of wax paper on top of it.
Put some melted candy melts in a decorating bag with a small round tip,
or in a ziploc bag with the corner snipped off.
Pipe the outline of each egg.
Arrange white chocolate chips inside your outlines.
To keep them in place, pipe around the base of each chocolate chip first.
Then, fill in all the empty spaces.
Let the eggs set up, and carefully peel them off the wax paper.
Put a dollop of frosting on the back of each egg, and arrange around your cake.
Pipe some grass (Wilton tip #233 ) around the bottom of your eggs.
These eggs would also make fabulous cupcake toppers!
Enjoy!
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